Fried Stringy Cheese and Tomato Sandwich
Remove the crusts from the sandwich slices. Spread half of the bread slices with the tomato sauce.
Top the bread slices with the tomato sauce with the ham and cheese. Top each one with another slice of bread.
In a bowl, whisk the eggs with the milk. Dip each sandwich in the egg mixture.
Coat each sandwich in the breadcrumbs until they are well coated.
Heat oil in a pan. Add the sandwiches and cook them until they are golden on both sides, about 2 to 3 minutes per side.
Serve immediately!
