Reuben Crescent Bake: Your New Favorite Comfort Food Recipe

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Reuben Crescent Bake: Your New Favorite Comfort Food Recipe

Description:
This Reuben Crescent Bake turns the classic deli sandwich into a warm, bubbly casserole that’s pure comfort in every bite. Flaky crescent roll dough wraps layers of corned beef, sauerkraut, Swiss cheese, and Thousand Island dressing, creating a golden, cheesy bake that’s perfect for dinner or game day.

Ingredients

  • 2 tubes refrigerated crescent roll dough

  • ½ lb sliced corned beef (chopped)

  • 1 cup sauerkraut (well-drained)

  • 1 cup shredded Swiss cheese

  • ½ cup Thousand Island dressing

  • 1 egg, beaten (for brushing the top)

  • Optional: caraway seeds for garnish

Instructions

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