Stuffed Puff Pastry Appetizers

Stuffed Puff Pastry Appetizers
Ingredients:
16 puff pastry rounds
200g cooked ham
Sliced ​​cheese
1 egg
Sesame seeds

Preparation:
1. Fill the puff pastry rounds.

2. Roll them up and place them in a baking dish.

3. Brush with beaten egg and sprinkle with sesame seeds.

4. Bake at 180°C (350°F) for 10 minutes.